Chinese

If you’ve ever been to a Chinese buffet (at least in the UK… though I guess they must have these elsewhere too?), you’ll definitely have …

If you like a bit of sweetness in your Asian-style dinners (fans of sweet and sour sauce, I’m talking to you!), you’ll love this sweet …

A week or two ago I asked on my Facebook page what sorts of recipes people fancied seeing this autumn. Most of you were thinking …

I’ve actually shared my easy homemade sweet and sour sauce recipe here on the blog before, years and years ago (5 years, in fact!!). But, …

I first discovered egg drop soup a few years back – in fact, it was one of the very first recipes I ever posted on …

I’m so flipping excited about this recipe! The name I’ve given it is a bit of a mouthful – roasted edamame noodle bowls with miso …

I know a lot of people find tofu a bit hit or miss – when it’s nice and crispy it can be absolutely delicious, but …

Hoooly yum. These teriyaki mushroom bowls are the bomb. Excuse the obnoxiousness, but seriously – juicy mushrooms in a sweet, salty and sticky sauce? They …

Sweet chilli sauce has always been one of my favourites. It’s sweet, it’s spicy, it’s sticky – all the best adjectives. I use it for …

Ever since I discovered sriracha last year (yes, I’m well behind the times), I can’t stop putting it on anything and everything. I’m not quite …

It’s time for Peppadew recipe #2! If you haven’t got a clue what I’m talking about, you must have missed yesterday’s post – take a …

There’s not much I can say about this honey soy tofu, other than wow. This is undoubtedly the best tofu recipe I have ever made, ever. …