This Tex-Mex cauliflower rice is spicy, cheesy, and chock-full of vegetables – and it’s all made in an Actifry! This is a sponsored post. Find out more here. This is definitely one of those...

A creamy, indulgent avocado risotto – with no cheese! Vegan comfort food at its best. I’m usually not too inventive with avocados. Usually I just slice or dice them, and serve them as a...

These vegan loaded sweet potatoes are topped with crispy roasted black beans, roasted tomatoes and sweetcorn, and a super simple homemade pesto – so vibrant and full of flavour! Who else is doing Veganuary...

  I have a pretty exciting announcement today. Amuse Your Bouche is changing! I’ll soon be changing the name of the site, and therefore also changing the URL, and my associated social media profiles....

A fancy spiral-shaped version of a Greek classic – this spanakopita spiral is easy to make, but a real showstopper! For me, as you know, winter means comfort food – anything super satisfying that...

A snowball is a retro cocktail that deserves to become a household name once again – the perfect winter warmer! What do you like to do to get yourself in the Christmas spirit? Put...