These vegetarian smothered burritos are the ultimate Mexican dinner - soft tortillas stuffed with a rich mushroom and black bean mixture, and smothered with a jalapeño sour cream sauce!

These slow cooker lentil and quinoa tacos are a super low effort dinner that's also healthy, full of flavour, and endlessly customisable!

This creamy roasted carrot dal ticks all the boxes - it's simple and cheap to make, but has so much flavour!

This luxurious creamy veggie pasta is made in just one pot - the pasta is cooked right in with the sauce! An easy, crowd-pleasing dinner.

These super simple breaded mushrooms are made with just four ingredients - and are cooked entirely in a Tefal Actifry for that perfectly crispy coating!

If you're looking for a straightforward, easy to make veggie burger that's completely delicious and hearty too, these cheesy lentil burgers are the recipe for you!