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Low-carb cauliflower pizza

5 from 4 votes
Prep Time: 5 minutes
Cook Time: 25 minutes
Total Time: 30 minutes
Servings: 2
Calories:
Author: Becca Heyes

Recipe printed from www.easycheesyvegetarian.com

Ingredients

  • 4 slices thick cauliflower
  • 2 tbsp oil
  • Salt
  • Black pepper
  • 1 large tomato sliced
  • 60 g cheese I used a mix of cheddar and mozzarella, grated
  • Fresh basil optional, to serve

Instructions

  • Heat the oven to 200°C (Gas Mark 6 / 400°F).
  • Place the cauliflower slices on a lined baking tray, and drizzle with oil. Season with salt and pepper, and place in the oven for around 20 minutes, until fairly soft and slightly crispy around the edges.
  • Add a couple of slices of tomato to each piece of cauliflower, and then add the grated cheese. Return to the oven for 5 more minutes until the cheese has melted and is slightly crispy.
  • Serve topped with fresh basil if desired.

Nutritional information is approximate, and will depend on your exact ingredients. Please calculate your own nutritional values if you require accuracy for health reasons.