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Indian pizza with a naan bread base.

Indian Pizza with Paneer (Naan Bread Pizza)

This Indian pizza with paneer is made on a naan bread base, with a curry-infused pizza sauce. The most incredible fusion food!
5 from 1 vote
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Servings: 2 people
Calories: 516kcal
Author: Becca Heyes

Recipe printed from www.easycheesyvegetarian.com

Ingredients

  • 75 ml (~ 1/4 cup) pizza sauce or passata
  • 1 Tablespoon curry paste (I used tikka paste)
  • 1 large naan bread (~ 180g / 6 1/2 oz) - mine measured approx. 9 x 12 inches
  • 50 g mature cheddar cheese, grated (~ 1/2 cup when grated)
  • 1/2 red onion, sliced
  • 2 medium tomatoes, sliced
  • 100 g (~ 3 1/2 oz) paneer cheese, roughly crumbled
  • 1/4 teaspoon black pepper
  • Few sprigs fresh coriander (cilantro), roughly chopped

Instructions

  • Preheat the oven to 190°C (Gas Mark 5 / 375°F).
  • Combine the tomato sauce and curry paste in a bowl, then spread it over the large naan bread.
  • Sprinkle the grated cheddar onto the base, then add the sliced red onion, sliced tomatoes, and crumbled paneer. Top with a little black pepper.
  • Bake for around 15 minutes, or until crisped up to your liking. Serve sprinkled with chopped cilantro.

Nutrition

Nutrition Facts
Indian Pizza with Paneer (Naan Bread Pizza)
Amount Per Serving (0.5 pizza)
Calories 516 Calories from Fat 244
% Daily Value*
Fat 27.1g42%
Saturated Fat 11.6g58%
Cholesterol 64mg21%
Sodium 321mg13%
Potassium 365mg10%
Carbohydrates 42.3g14%
Fiber 4.4g18%
Sugar 5.8g6%
Protein 24.1g48%
Calcium 401mg40%
Iron 3mg17%
* Percent Daily Values are based on a 2000 calorie diet.

Nutritional information is approximate, and will depend on your exact ingredients. Please calculate your own nutritional values if you require accuracy for health reasons.