Print Recipe

Cookies and cream dessert pizza

Prep Time15 mins
Cook Time15 mins
Total Time30 mins
Course: Dessert
Servings: 4
Author: Becca Heyes

Ingredients

  • 300 g cookie dough (enough to make a pizza base measuring around 6 inches in diameter)
  • 2 tbsp marshmallow fluff
  • 4 Oreos
  • 4 squares milk chocolate
  • 4 squares white chocolate

Instructions

  • Line a baking tray with non-stick paper, and lightly grease.
  • Cut the cookie dough into chunks, and press it onto the paper to form a rough circle. Bake according to the instructions on the packet - mine took around 10-15 minutes at 190°C (Gas Mark 5 / 375°F).
  • When the cookie is just cooked, set aside.
  • When it has completely cooled, spread it with marshmallow fluff.
  • Roughly chop the Oreos, milk chocolate and white chocolate, and sprinkle over the cookie.
  • Cut into slices to serve.