Air Fryer Pitta Pizza
These easy air fryer pitta pizzas can be made in just a few minutes. Plus, you get TWO layers of whatever pizza toppings you like!
Calories: 263kcal
Ingredients
- 1 pitta bread
- 2 Tbsp pizza sauce
- 50 g (~ 1/2 cup) grated mozzarella cheese
- Your choice of pizza toppings (I used black olives, mushrooms and sliced red onion)
Instructions
- First, you need to puff up the pitta bread. You can cook it for a couple of minutes in your toaster if it’s easier - otherwise, put it in the air fryer at 180°C (350°F) for 2-3 minutes each side. It doesn’t need to be crispy at this stage, but just warmed enough to open up in the middle. Place the pitta on a board or a plate, and cut it open.
- Spread half of the pizza sauce (around a Tablespoon) inside the pitta bread, and sprinkle over a thin layer of grated cheese.
- Close the pitta bread, and repeat, adding the remaining sauce and cheese. Top with your favourite pizza toppings.
- Place in the air fryer, and cook at 180°C (350°F) for around 5-8 minutes, until crisped up to your liking.
Video
Nutrition
Nutrition Facts
Air Fryer Pitta Pizza
Amount Per Serving (1 pizza)
Calories 263
Calories from Fat 42
% Daily Value*
Fat 4.7g7%
Saturated Fat 1.8g9%
Cholesterol 8mg3%
Sodium 722mg30%
Potassium 163mg5%
Carbohydrates 43.9g15%
Fiber 3.2g13%
Sugar 3.9g4%
Protein 11.4g23%
Calcium 94mg9%
Iron 4mg22%
* Percent Daily Values are based on a 2000 calorie diet.
Nutritional information is approximate, and will depend on your exact ingredients. Please calculate your own nutritional values if you require accuracy for health reasons.
🖨 Recipe printed from www.easycheesyvegetarian.com
Scan QR code to see useful tips, substitutions, serving suggestions, and more photos.