Cinnamon plum porridge
Servings: 2
Calories:
Recipe printed from www.easycheesyvegetarian.com
Ingredients
- 100 g rolled oats
- 100 ml milk use a vegan version if required
- 1-2 tbsp brown sugar optional
- 3 plums cut into wedges
- 2 tbsp orange juice
- 1/4 tsp ground cinnamon
Instructions
- Add the oats and milk to a saucepan, and mix well. Place over a medium-low heat and cook gently for around 5 minutes, stirring regularly, until the mixture has thickened to your desired consistency (cooking it longer will make the porridge thicker). Add the sugar if desired.
- Meanwhile, add the plums, orange juice and cinnamon to another saucepan, and place over a medium heat. Cook for a few minutes, stirring occasionally, until the plums are warm and soft.
- Serve the porridge topped with the plums and more brown sugar if desired.
Nutritional information is approximate, and will depend on your exact ingredients. Please calculate your own nutritional values if you require accuracy for health reasons.