British

A hearty lentil and mushroom stew made with a not-so-secret ingredient that really ramps up the flavour! Another hearty recipe today, for those of you …

A few years back, I was obsessed with chickpea salad sandwiches – basically a vegetarian version of chicken salad sandwiches. But now I have a …

Considering I’m half Welsh, I don’t share many Welsh-inspired recipes here. I thought it was time for that to change, since Wales is responsible for some …

Bread sauce is a bit of a British oddity, but it tastes much better than it sounds – and it’s easy to make too! Here’s how to make homemade bread sauce.

You guys seem to love hearty, home-style cooking as much as I do. Some of the most popular recipes on this blog are my very …

For me, there are no greater words in the English language than ‘cheesy’, ‘potato’ and ‘pie’ – especially when all used together. The word ‘lentil’ …

We Brits will gladly embrace any opportunity to eat a bowl of whipped cream and call it dessert. Trifle, Eton mess, posset… they’re all classic …

If you’re British like I am, you’ve probably made a million full English breakfasts in your life (or whatever your regional equivalent is called). You’ll …

Spring is so close, I can almost taste it – we even saw the sun for a few hours yesterday! But knowing this country, it probably …

The 25th January (next Wednesday) is Burns Night, celebrated each year in remembrance of the famous Scottish poet Robert Burns. I’m not Scottish, nor am …

I’m so lucky to not have any food allergies or intolerances. Well, I can’t really tolerate peas… but that’s more just me being fussy than …

I don’t often get too serious on this blog – but sometimes, something serious comes along that I really feel compelled to write about. This is …