Easy Cheesy Vegetarian

Welcome to Easy Cheesy Vegetarian, formerly Amuse Your Bouche!

Cuisine » Chinese

Chinese

Aubergine and sweet potato red Thai curry
October 11, 2018

Spicy lemon and black pepper tofu
October 5, 2018

Vegetarian egg fu yung
August 28, 2018

Spicy sweet potato noodles
July 9, 2018

Tofu satay curry
June 2, 2018

Beery shiitake mushroom noodle soup
May 4, 2018

Thai pesto pasta
April 15, 2018

Vegetarian Chinese pancakes with homemade hoisin sauce
November 18, 2017

Sweet and spicy orange tofu
November 2, 2017

Asian broccoli noodle soup
October 3, 2017

Easy homemade sweet and sour sauce
September 2, 2017

Sweetcorn egg drop soup
March 28, 2017

Roasted edamame noodle bowls with miso roasted aubergine and crispy kale
March 25, 2017

Nutty tofu lettuce wraps with peanut sauce
March 3, 2017

Teriyaki mushroom egg fried rice bowls
July 19, 2016

Sticky sweet chilli tofu
April 8, 2016

Sweet and spicy honey sriracha stir fry
February 16, 2016

Hoi sin veggie noodles
November 26, 2015

Honey soy tofu
November 20, 2015

Kale and asparagus Asian broth with spelt
April 4, 2015

Sticky honey soy aubergine
July 28, 2014

Low-carb cauliflower fried rice
July 5, 2014

Sesame crusted halloumi with Asian slaw
June 17, 2014

Veggie chow mein
March 30, 2014

Becca @ Amuse Your Bouche

Hi, I’m Becca!

I love cooking delicious vegetarian food. Here on ECV, you'll find hundreds of easy, straightforward, and (most importantly) delicious vegetarian recipes.

Find out more! ยป

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