Vegetarian Curry Recipes
If you love Indian food, you'll want to start with a simple vegetarian curry. These recipes are all super straightforward, made with easy-to-find ingredients that add heaps of flavour with very little effort.
My all-time favourite is my lentil and halloumi curry, but I would also highly recommend a simple tarka dal, or even a Chinese chip shop curry - a proper British classic!
-
Easy Tarka Dal (Vegan Red Lentil Curry)
-
Quick Red Thai Curry Noodle Soup
-
Easy Falafel Curry
-
Sweet Potato and Lentil Thai Curry
-
Sweet Potato Curry
-
Vegan Katsu Curry
-
Slow Cooker Coconut Chickpea Curry
-
Creamy Roasted Carrot Dal
-
Easy Chip Shop Chinese Curry
-
Easy Lentil and Halloumi Curry
-
40 Vegetarian Winter Warmers
-
Aubergine and Sweet Potato Red Thai Curry
-
One pan chickpea curry and rice bake
-
Tofu satay curry
-
15 minute creamy chickpea curry
-
Mango chickpea curry
-
Creamy pumpkin curry
-
Simple Quorn, pea and potato curry
-
Healthier korma curry
-
Easy Sri Lankan curry with toasted cashews
-
Aubergine red Thai curry noodle bowls
-
Peanut butter chickpea curry
