These cheesy tofu meatballs couldn't be easier to make, and they have so much flavour! Perfect served simply with pasta and tomato sauce.

This Tex-Mex cauliflower rice is spicy, cheesy, and chock-full of vegetables – and it’s all made in an Actifry! This is an advertisement. Find out more here. This is definitely one of those recipes...

A creamy, indulgent avocado risotto – with no cheese! Vegan comfort food at its best. I’m usually not too inventive with avocados. Usually I just slice or dice them, and serve them as a...

These vegan loaded sweet potatoes are topped with crispy roasted black beans, roasted tomatoes and sweetcorn, and a super simple homemade pesto – so vibrant and full of flavour! Who else is doing Veganuary...

I have a pretty exciting announcement today. Amuse Your Bouche is changing! I’ll soon be changing the name of the site, and therefore also changing the URL, and my associated social media profiles. I...

A fancy spiral-shaped version of a Greek classic – this spanakopita spiral is easy to make, but a real showstopper! For me, as you know, winter means comfort food – anything super satisfying that...