Vegetarian Snack Recipes

Cold Spinach Dip (with Greek Yogurt)

Roasted Frozen Green Beans (with Feta and Lemon)

White Bean Hummus with Feta Cheese (No Tahini)

Creamy Cowboy Caviar (Vegan Bean Salad) with Avocado Dressing

10 Minute Lemon and Black Pepper Chickpeas

How to Roast Black Beans

Vegetarian Lentil Sausage Rolls

Parmesan Baked Fava Bean Chips

Honey BBQ Cauliflower Wings

Sun-Dried Tomato Hummus

Carrot and Cheddar Bites

Spicy Roasted Chickpea Wraps

Sage and Onion Beetroot Nuggets

Tofu and Spinach Samosas

Actifry Breaded Mushrooms

Baked Goat’s Cheese

Vegetarian Chilli Cheese Fries

Greek Quesadillas

Easy Garlic Mushroom Pâté

How to Make the Perfect Crispy Baked Potato Wedges

Low-carb cauliflower hummus

Basil and goat’s cheese crostini with balsamic blackberry compote

Very veggie oat bars

How to make an easy vegetarian mezze platter

Hummus roasted cauliflower

Asparagus and feta vegetarian pâté

Vegetarian Scotch eggs

Mexican bean vegetarian pâté

Cajun spiced savoury trail mix

Mozzarella-stuffed aubergine and rice balls

Healthy apple crumble smoothie

Honey chipotle roasted peanuts

Kale and parmesan hummus

Cheese and chive savoury flapjacks

Homity pie bites

Butter roasted radishes

Beetroot and Goat’s Cheese Spread

Croatian soparnik (kale pie)

Butternut squash crisps

Salt and vinegar roasted cauliflower