Gluten-free

A collection of 20 easy vegetarian chickpea recipes that can be made with a simple can of chickpeas. Casseroles and curries, sandwiches and dips, and lots more!

These parmesan baked fava bean chips are a crispy, crunchy snack idea – perfect for entertaining, or for a nut-free lunchbox snack!

A collection of 13 easy vegetarian slow cooker recipes that require no pre-cooking whatsoever – just dump in the ingredients, and go and put your feet up!

This baked tomato rice is easy to make, and it’s especially irresistible with a gooey cheese topping. Just pop it in the oven and it all cooks together!

A hearty, healthy slow cooker black bean soup that’s packed with vegetables, and only takes a few minutes to prepare!

Here’s a collection of iron-rich vegetarian meals, to ensure your vegetarian or vegan diet is giving you all the nutrients your body needs. Plus, how much iron do we actually need to eat anyway?

Everything you need to know about protein intake as a vegetarian, including a collection of 17 high protein vegetarian meals!

A huge collection of healthy vegetarian dinner recipes that are all tasty, hearty, and full of goodness – no unsatisfying salads in sight.

These cheesy slow cooker lentils are almost zero effort to make, they’re tasty served in a million different ways, and you can use whatever veg you have on hand!

These luxurious creamed kalettes are the perfect side dish for your Christmas dinner or Sunday roast – made with a Brussels sprout + kale hybrid!

This smoked tofu kedgeree is a vegetarian version of an Anglo-Indian dish from the Victorian era, which is usually made with curried rice, boiled eggs and smoked fish!

This falafel curry is a brilliant way to serve falafel, coated in a creamy, spicy sauce – it makes such a hearty, filling curry! Perfect served over rice or with naan bread for dipping.