Diet type

These luxurious creamed kalettes are the perfect side dish for your Christmas dinner or Sunday roast – made with a Brussels sprout + kale hybrid!

This vegan cassoulet is a super flavourful version of the classic French dish – perfect topped with herby dumplings! Such hearty comfort food.

This smoked tofu kedgeree is a vegetarian version of an Anglo-Indian dish from the Victorian era, which is usually made with curried rice, boiled eggs and smoked fish!

This falafel curry is a brilliant way to serve falafel, coated in a creamy, spicy sauce – it makes such a hearty, filling curry! Perfect served over rice or with naan bread for dipping.

This is a hearty and comforting sweet potato and lentil Thai curry that’s full of flavour and goodness! And it’s so easy to make too.

These vegan ‘chicken’ burgers are made with TVP for the perfect ‘meaty’ texture! They’re so easy to make, and perfect with your favourite burger sauce.

If you’re a beginner cook, a good mashed potato recipe is one of the first things you should learn! The ultimate comfort food. Here’s how to make perfect mashed potatoes.

An easy method for how to cook halloumi perfectly every time! For beautifully soft, squidgy, salty halloumi cheese that can be used in many different ways.

A totally hands-off method for making slow cooker baked potatoes, coated in a beautiful garlic butter mixture! Such an easy and delicious lunch or dinner.

These black bean and walnut tacos are quick and easy to make, with a simple homemade vegetarian taco ‘meat’ and plenty of extra toppings!

This sweet potato curry is sweet, it’s smoky, it’s spicy, and it’s packed with veg, including plenty of roasted sweet potato. Easy, healthy comfort food!

This Tex-Mex lentil casserole is the perfect healthy comfort food – packed with veggies, and full of protein and fibre, but still cheesy and irresistible!