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    Home » Recipes » Seasonal Vegetarian Recipes

    Seasonal Vegetarian Recipes

    • How to Make Traditional British Pimm's
    • How To Fry Gnocchi (and why you should want to!)
    • Cheesy Lentil Pasta
    • Vegetarian Doner Kebab (with halloumi cheese!)
    • Carrot and Cheddar Bites
    • Cheesy Lentil and Veggie Slice
    • Spicy Roasted Chickpea Wraps
    • Homemade Vegetarian Baked Beans
    • Creamy Vegetable Bake
    • Creamy Chickpea Salad Sandwiches
    • Strawberry and Blueberry Pancake Pudding
    • Vegan Vegetable Gravy
    • 50 Vegetarian Christmas Dinner Recipes
    • Veggie En Croute
    • Easy mushroom and goat's cheese wellingtons with parsley pesto
    • Easy Homemade Bread Sauce
    • Cheesy bean roast
    • Buttery Chateau Potatoes
    • Vegetarian haggis and mushroom wellington
    • Leftover Christmas crumble
    • Chestnut and chickpea roast
    • The best homemade vegetarian gravy
    • Cheesy carrot nut roast
    • Mushroom and chestnut vegetarian stuffing
    • Melted chocolate snowmen
    • Cheese and onion plait

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    Hi, I'm Becca! I've been a vegetarian for 20+ years, and unlike most of my other childhood pursuits, I actually stuck with it! I love cooking vegetarian food that's full of flavour, but doesn't take a lot of effort to make.

    More about me →

    As Featured In

    Healthy Recipes

    • Slow Cooker Mushroom Stroganoff
    • Mediterranean Scrambled Eggs with Feta
    • Creamy Mushrooms On Toast
    • Easy Tarka Dal (Vegan Red Lentil Curry)
    • Creamy Cowboy Caviar (with Avocado Dressing)
    • Creamy Three Bean Stew
    • Roasted Vegetable Enchilada Casserole
    • 10 Minute Lemon and Black Pepper Chickpeas

    Most Popular

    • Mushroom Bourguignon
    • How to Make Perfect Roast Potatoes
    • How to Cook Halloumi Perfectly
    • How To Fry Gnocchi (and why you should want to!)
    • How to Make a Perfect Baked Potato
    • Mexican Bean and Potato Bake
    • Creamy Vegetable Bake
    • 15 Minute Mushroom Stroganoff

    Hi, I'm Becca! I've been a vegetarian for 20+ years, and unlike most of my other childhood pursuits, I actually stuck with it! I love cooking vegetarian food that's full of flavour, but doesn't take a lot of effort to make.

    More about me →

    As Featured In

    Healthy Recipes

    • Vegetarian Shepherd's Pie
    • 15 Minute Peanut and Sesame Noodles
    • 15 Minute Creamy Pasta Primavera
    • Roasted Vegetable Fattoush
    • Veggie-Packed Slow Cooker Black Bean Soup
    • Sweet Potato Curry
    • Slow Cooker Ratatouille
    • Veggie Burrito Bowls

    Most Popular

    • Mushroom Bourguignon
    • How to Make Perfect Roast Potatoes
    • How to Cook Halloumi Perfectly
    • How To Fry Gnocchi (and why you should want to!)
    • How to Make a Perfect Baked Potato
    • Mexican Bean and Potato Bake
    • Creamy Vegetable Bake
    • 15 Minute Mushroom Stroganoff

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