Recipes Cooked in 45+ Minutes

Enchilada Lentil Casserole

Spinach and Goat's Cheese Self-Crusting Quiche

Slow Cooker Ratatouille

Cheesy Lentil and Veggie Slice

Creamy Chickpea Bake

20 Vegetarian Store Cupboard Recipes

Vegan Katsu Curry

How to Make Traditional British Pancakes

Mushroom Bourguignon

How to Make Roasted Garlic

Slow Cooker Coconut Chickpea Curry

Slow Cooker Caramelised Onions

Sage and Onion Beetroot Nuggets

Vegetarian Moussaka

Mushroom-Stuffed Cheesy Potato Cakes

Tofu and Spinach Samosas

Mushroom and Black Bean Smothered Burritos

Slow Cooker Lentil and Quinoa Tacos

How to Make an Easy Risotto (in any flavour!)

Mexican Bean and Potato Bake

Easy Bombay Potatoes

Cheesy Lentil Burgers

Slow Cooker Tomato Sauce

Cheesy Tofu Meatballs

Avocado Risotto

Vegan Loaded Sweet Potatoes

Strawberry and Blueberry Pancake Pudding

Feta and Kale Spanakopita Spiral

Crispy Baked Tofu 'Chicken' Nuggets

How to Make the Ultimate Macaroni Cheese

Carrot and White Bean Veggie Cutlets

Veggie En Croute

Enchilada Stuffed Pasta Shells

Vegetarian Chilli Cheese Fries

Lentil and Mushroom Stew with Branston Pickle

Goat's Cheese and Potato Lentil Gratin

Aubergine and Sweet Potato Red Thai Curry

Apple and Cinnamon Breakfast Muffins

Three Cheese Eggplant Parmesan Pasta Bake

Vegetable Crumble with Cheesy Pesto Topping