Recipes Cooked in 45+ Minutes
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Enchilada Lentil Casserole
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Spinach and Goat's Cheese Self-Crusting Quiche
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Slow Cooker Ratatouille
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Cheesy Lentil and Veggie Slice
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Creamy Chickpea Bake
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20 Vegetarian Store Cupboard Recipes
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Vegan Katsu Curry
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How to Make Traditional British Pancakes
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Mushroom Bourguignon
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How to Make Roasted Garlic
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Slow Cooker Coconut Chickpea Curry
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Slow Cooker Caramelised Onions
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Sage and Onion Beetroot Nuggets
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Vegetarian Moussaka
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Mushroom-Stuffed Cheesy Potato Cakes
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Tofu and Spinach Samosas
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Mushroom and Black Bean Smothered Burritos
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Slow Cooker Lentil and Quinoa Tacos
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How to Make an Easy Risotto (in any flavour!)
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Mexican Bean and Potato Bake
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Easy Bombay Potatoes
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Cheesy Lentil Burgers
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Slow Cooker Tomato Sauce
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Cheesy Tofu Meatballs
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Avocado Risotto
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Vegan Loaded Sweet Potatoes
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Strawberry and Blueberry Pancake Pudding
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Feta and Kale Spanakopita Spiral
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Crispy Baked Tofu 'Chicken' Nuggets
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How to Make the Ultimate Macaroni Cheese
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Carrot and White Bean Veggie Cutlets
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Veggie En Croute
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Enchilada Stuffed Pasta Shells
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Vegetarian Chilli Cheese Fries
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Lentil and Mushroom Stew with Branston Pickle
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Goat's Cheese and Potato Lentil Gratin
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Aubergine and Sweet Potato Red Thai Curry
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Apple and Cinnamon Breakfast Muffins
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Three Cheese Eggplant Parmesan Pasta Bake
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Vegetable Crumble with Cheesy Pesto Topping