Easy Cheesy Vegetarian

Welcome to Easy Cheesy Vegetarian, formerly Amuse Your Bouche!

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Enchilada stuffed pasta shells
November 9, 2018

Vegetarian chilli cheese fries
November 5, 2018

Lentil and mushroom stew with Branston pickle
November 2, 2018

Madagascan bean stew
October 30, 2018

Goat’s cheese and potato lentil gratin
October 27, 2018

Creamy white beans with goat’s cheese
October 23, 2018

Warm lentil and halloumi salad
October 14, 2018

Aubergine and sweet potato red Thai curry
October 11, 2018

Greek quesadillas
October 8, 2018

Spicy lemon and black pepper tofu
October 5, 2018

Apple and cinnamon breakfast muffins
October 2, 2018

Three cheese eggplant parmesan pasta bake
September 29, 2018

Gooey deep-dish choc chip cookie bakes
September 26, 2018

Mexican rice with cilantro pesto
September 23, 2018

50 ridiculously quick vegetarian dinners (20 minutes or less!)
September 20, 2018

Easy garlic mushroom pâté
September 17, 2018

Vegetable crumble with cheesy pesto topping
September 14, 2018

Mushroom and black bean chilli
September 11, 2018

How to make the perfect crispy baked potato wedges
September 8, 2018

Cherry tomato clafoutis
September 1, 2018

Vegetarian egg fu yung
August 28, 2018

Coronation tofu salad sandwiches
August 25, 2018

Roasted feta and quinoa bowls
August 18, 2018

Mushroom stroganoff soup with garlic croutons
August 15, 2018

Becca @ Amuse Your Bouche

Hi, I’m Becca!

I love cooking delicious vegetarian food. Here on ECV, you'll find hundreds of easy, straightforward, and (most importantly) delicious vegetarian recipes.

Find out more! »

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